WORLD FAMOUS HAND-MADE EASTER EGGS

The men and women of the parish will once again make homemade Easter eggs during Lent.  They will begin on Monday, February 22 and will continue through March 26.  They are making Peanut Butter (light and dark), Peanut Butter Krispy (light and dark), Coconut (dark), Cherry Cream (dark), and Butter Cream (dark).  You can order eggs by calling the parish office at 717-684-8496. 

Cost:  $8.00 a dozen or .70 each

Orders must be placed by 12:00 noon the Tuesday before the Friday you intend to pick them up.  Egg orders may be picked up any time between 11:00 & 11:45 a.m. Friday mornings or after each service on Sunday mornings.